Scarpetta - Friuli as Funk

  • Tenzing 165 N. Morgan St. Chicago

Chef Lachlan Mackinnon-Patterson and Master Sommelier Bobby Stuckey, partners of Frasca Food and Wine and Scarpetta wines are visiting Chicago again.

They will host a small trade lunch at Tenzing to introduce you to the food and wines of Friuli.

The space is limited.

Contact your sales guide for availability.